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Pacific Northwest National Laboratory's ultrasonic rheometer, shown here testing tomato paste, measures the viscosity and other physical characteristics of various liquids.

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Document Title: Real-Time Ultrasonic Rheometer and Fluid Characterization Device
Category: Agricultural Research
Media Type: Photos
Date of Image/Photo: Janaury 2002
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URL of this page: http://picturethis.pnl.gov/picturet.nsf/by+id/AMER-56AUCQ

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